tag:blogger.com,1999:blog-7912629715405541739.post5973968103763791754..comments2024-02-22T00:27:57.641-08:00Comments on Epicuryan: Barbershop Ristorante Italiano - 01/09/2013Epicuryanhttp://www.blogger.com/profile/18202402318969816036noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7912629715405541739.post-60548119075772947902013-01-10T16:54:34.803-08:002013-01-10T16:54:34.803-08:00I only wish the sauces were a bit more apparent. ...I only wish the sauces were a bit more apparent. Walter prepared a similar course at Il Grano which I thought struck a better balance between showing off the fish while adding complimentary flavors.Epicuryanhttps://www.blogger.com/profile/18202402318969816036noreply@blogger.comtag:blogger.com,1999:blog-7912629715405541739.post-78536938099266135932013-01-10T10:22:06.072-08:002013-01-10T10:22:06.072-08:00I am very impressed with the creativity of the cru...I am very impressed with the creativity of the crudo course. Have a streaked sauce is nothing new but to have a different one for each piece of fish is somehow very appealing and original to me.sygyzyhttps://www.blogger.com/profile/17681416792612410666noreply@blogger.com